COLD STEEL 59KBL WOOD BLOCK FOR KITCHEN CLASSICS - Replacement wooden block for the Cold Steel Kitchen Classic series. Holds six steak knives, and one each of the following: Boning knife, Chef's knife, Bread knife, paring knife, Slicer, and Utility knife. Knives not included. Oversize, overweight item, additional shipping applies

COLD STEEL KITCHEN CLASSICS BONING KNIFE - Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. Theses blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. Overall length of 10.875in, blade length of 6in, weight of 2.3 oz.

COLD STEEL KITCHEN CLASSICS BREAD KNIFE - Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. Theses blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. Overall length of 13.875in, blade length of 9in, weight of 3.3 oz.

COLD STEEL KITCHEN CLASSICS CHEFS KNIFE - Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. Theses blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. Overall Length of 13in, 8in blade length, weight of 5.4 oz.

COLD STEEL KITCHEN CLASSICS PARING KNIFE - Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. Theses blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. Overall length 7in, blade length of 3in, weight of 1.2 oz.

COLD STEEL KITCHEN CLASSICS STEAK KNIFE SET - Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. Theses blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. Blade Length of 4in, overall length of 8.625in, each knife weighs 1.3 oz

COLD STEEL KITCHEN CLASSICS SLICER - Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. Theses blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. Overall length of 13.875in, blade length of 9in, weight of 3.4 oz.

COLD STEEL KITCHEN CLASSICS UTILITY KNIFE - Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. Theses blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do.

COLD STEEL KITCHEN CLASSICS - Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. Theses blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. Comes with six Steak Knives, and one of each of the following:Boning Knife, Bread knife, Chefs Knife, Paring Knife, Slicer, Utility Knife and Wood Block stand. Note: Oversized / Overweight item. Additional shipping charges will be applied - shopping cart will not accurately reflect total shipping.

COLD STEEL 45KL5P KITCHEN KNIFE - Cold Steel's kitchen workhorses! The Hocho style blades are approximately 1 1/2” wide and 1.5mm thick. They are skillfully flat ground from top to bottom and then honed to a very thin, astonishingly sharp edge, combine that with the continuous curve on the blade and wide thin cross section and you’ve got a blade that’s unparalleled for cutting and shearing power. Now you can slice tomatoes wafer thin and cut through vegetables and meat with virtually no resistance. 5.0" VG-1 Stainless blade, plain edge.

COLD STEEL 45KL5P KITCHEN KNIFE - Cold Steel's kitchen workhorses! The Hocho style blades are approximately 1 1/2” wide and 1.5mm thick. They are skillfully flat ground from top to bottom and then honed to a very thin, astonishingly sharp edge, combine that with the continuous curve on the blade and wide thin cross section and you’ve got a blade that’s unparalleled for cutting and shearing power. Now you can slice tomatoes wafer thin and cut through vegetables and meat with virtually no resistance. 5.0" VG-1 Stainless blade, fully serrated edge.

COLD STEEL 45KL7P KITCHEN KNIFE - Cold Steel's kitchen workhorses! The Hocho style blades are approximately 1 1/2” wide and 1.5mm thick. They are skillfully flat ground from top to bottom and then honed to a very thin, astonishingly sharp edge, combine that with the continuous curve on the blade and wide thin cross section and you’ve got a blade that’s unparalleled for cutting and shearing power. Now you can slice tomatoes wafer thin and cut through vegetables and meat with virtually no resistance. 7.0" VG-1 Stainless Blade, Plain Edge

COLD STEEL 45KL7S KITCHEN KNIFE - Cold Steel's kitchen workhorses! The Hocho style blades are approximately 1 1/2” wide and 1.5mm thick. They are skillfully flat ground from top to bottom and then honed to a very thin, astonishingly sharp edge, combine that with the continuous curve on the blade and wide thin cross section and you’ve got a blade that’s unparalleled for cutting and shearing power. Now you can slice tomatoes wafer thin and cut through vegetables and meat with virtually no resistance. 7.0" VG-1 Stainless Blade, Fully Serrated Edge.

COLD STEEL KITCHEN CLASSICS STEAK KNIFE - Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. Theses blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. Blade Length of 4in, overall length of 8.625in, weight of 1.3 oz